Peru’s ocean, rivers and lakes are home to over a thousand different sub-species of fish and other aquatic animals. Anchovy, giant squid, Pacific mackerel, horse mackerel, and bivalves stand out among the most popular.
Peru is considered a world leading producer of fish meal and fish oil. Additionally, it is a key supplier of processed aquatic species for direct human consumption, which contains more added value.
The fishing and environmental regulations are in compliance with the most demanding international standards which ensure a friendly extraction and culture interaction with the environment, as well as with the sustainability of our resources
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